Restaurant & Bar

The exceptional cuisine of the hotel restaurant Im Ersten owes its excellent reputation to the masterful culinary know-how of our head chef Fabian Marte and his expert team. Special emphasis is placed on the selection of regional and seasonal products to guarantee variety in the menu. These culinary specialities are best accompanied by a selection of our fine Austrian wines from the country’s best wine-growing regions. The creativity and continuity of our team was awardet again with one toque (14 points) in the Gault Millau 2010.

The hotel restaurant Im Ersten offers the perfect setting for:

• A romantic Dinner 4 Two
• Business meals
• Company events for up to 100 people
• Special cocktail receptions for up to 300 people

Panorama from the restaurant Im Ersten 

Opening Hours:
Monday through Saturday from 12 noon to 2 p.m. and 6 p.m. to 9.30 p.m.
Closed Sundays and holidays

A special experience in the hotel restaurant "Im Ersten"

All week long, the creative team of the hotel restaurant Im Ersten serves up the finest culinary fare our region has to offer. From Business Lunch during the week to our Dinner 4 Two, a culinary highlight with musical accompaniment.

Business Lunch from Monday through Friday, 12 noon to 2 p.m.
€ 9.50 per dish incl. small drink 

Dinner 4 Two with live music every Thursday from 6:30 p.m.
€ 52.00 for two people including aperitif

Breakfast daily from 6:30 a.m. to 10 a.m. (Saturdays, Sundays and holidays until 11 a.m.)
€ 17.00 per person.

Our current á la carte menu

We look forward to taking your table reservations at
+43 5572 3760 115.